Devil’s Spit Seasoning

Love heat? This seasoning is hot as hell! Bring the heat to any meat or veggie with this smokin’ blend of black, red, chili, ancho and chipotle peppers. Yeah, that’s a lot of peppers. That’s how the devil do.

EXTRA HOT

What Our Customers Are Saying

5 reviews for Devil’s Spit Seasoning

  1. mackenna harris

    I use Devil’s Spit to add a little spice to lots of foods. I rarely eat popcorn without it.

  2. mackenna harris

    I use this seasoning on all manner of dishes to bring up the heat. It does that very well. Very spicy and warm but not too much. It also has a low salt content compared to many similar items that are far higher in that respect. I do watch my salt intake as that helps the blood pressure. Highly recommended!

  3. mackenna harris

    Great stuff. Spicy level high – but not deadly. I use it on fried eggs. A little goes a long way.

  4. mackenna harris

    One of my favourite seasonings. Gives a great kick to vegetables and meat. Don’t need a lot for a great spice level. The flavour is perfect.

  5. mackenna harris

    My kids literally put this on everything from chicken, fries, popcorn, ramen, veggies…anything savory

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Ingredients:

Spices (Including Black, Red, Chili, Ancho and Chiptle Pepper), Salt, Sugar, Dextrose, Garlic Powder, Onion Powder, Yeast Extract, Contains 2% or Less of: Soybean Oil, Calcium Silicate, Paprika, Oleoresin Color, Natural Flavors, Maltodextrin, Citric Acid, Modified Cornstarch, Lactic Acid, Silicon Dioxide, Polysorbate 80, Propylene Glycol, Mono and Diglycerides, Extractives of Paprika.

Overhead shot of pulled meats, ribs and sauces

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